Hydronix, world specialist in microwave humidity measurement, has announced the official release of its 3 latest digital microwave humidity probes:
- The Hydro-Mix XT-EX probe is suitable for zone 20 and zone 21 process environments outside the process at temperatures up to 60°C;
- The Hydro-Mix HT-EX probe is suitable for Zone 20 process environments and is specifically designed for high temperature applications up to 120°C. Both probes can be installed in explosive atmospheres, especially dusty environments, and are both certified to ATEX, IECEx and NEC/CSA regulations for use in hazardous (dust) locations.
- The Hydro-Mix XT-FS probe complies with the requirements of the EN 1935/2004 standard. It has been designed to measure humidity when it is necessary to ensure food safety. “Hydronix has dedicated time and resources to the development of the new EX and food grade probes. EX probes have undergone a rigorous testing and auditing process in accordance with US, EU and UK regulations and guidelines. Our food-grade probe complies with the European directive relating to materials and articles intended to come into contact with foodstuffs. We are delighted to announce their official release and thus expand our activities to other markets. This represents an important milestone for Hydronix and allows our customers to benefit from Hydronix measurement technology throughout their process,” explained Jason Laffan, Managing Director.
The Hydro-Mix XT-EX and Hydro-Mix HT-EX probes have been designed to measure moisture in bulk solids flows, such as animal feed, grain, rice and pulses processed in a dusty environment. The Hydro-Mix XT-FS probe was designed to measure moisture in materials intended for human consumption. The probes accurately measure the moisture content of materials passing over the ceramic faceplate. The probes are flush with the inside wall of the process plant and can be easily installed in pipes, screw conveyors or mixers.
These 3 new probes enhance the standard range of Hydro-Mix HT and Hydro-Mix XT probes by offering more flexibility and installation options. The output of the probe has a linear relationship with the moisture level of the material. The probes have built-in signal processing, smoothing and averaging that can be configured remotely. Standard interfaces are integrated and allow direct connection with a control system, which facilitates configuration, calibration and diagnosis. “Our new ATEX certified and food grade probes, combined with the latest Hydronix interface units, Hydro-View (model HV05) and Hydro-Hub (model HH01), are suitable for many connectivity processes depending on your needs. This allows our customers to continuously monitor humidity and performance within their plants,” explained Jason Laffan, Managing Director.
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